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Slow Cooker Marinara

Ingredients

• 2 (28 oz.) cans crushed tomatoes
• 1 (6 oz.) can tomato paste
• 1 medium yellow onion
• ½ Tbsp minced garlic
• 2 whole bay leaves
• 1 Tbsp dried basil
• ½ Tbsp dried oregano
• 1 Tbsp brown sugar
• 1 Tbsp balsamic vinegar
• to taste salt & pepper

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