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Southwest Chipotle Quinoa

Ingredients

• 1 cup quinoa
• 3/4 cup sweet corn kernels
• 7 ounces black beans, drained and rinsed
• 1 bay leaf
• 1 lime
• 1 zucchini, diced
• 1/2 onion, diced
• 1/2 chipotle pepper in adobo sauce, finely diced
• 1 tablespoon maple syrup
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon oregano
• 1 teaspoon paprika
• 1/2 teaspoon cumin

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