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Soy Ginger Salmon (Fast and Healthy)
Ingredients
- 3 tablespoons low-sodium soy sauce
- 1 tablespoon rice vinegar
- 2 cloves garlic, minced (about 2 teaspoons)
- 2 teaspoons grated fresh ginger
- 1 teaspoon honey
- 1/2 teaspoon garlic-chili paste, sriracha, or 1/4 teaspoon red pepper flakes
- 1 (1-pound) skin-on salmon fillet*
- 2 teaspoons extra-virgin olive oil
- Chopped green onions, for serving
- Toasted sesame seeds, for serving
Chrome Extension
