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Spicy Stewed Beef with Creamy Cheddar Grits Spicy Stewed Beef with Creamy Cheddar Grits Canola Oil Butter Stew Meat Or Diced Chuck Roast (11 Ounces) Chipotle Peppers In Adobo Sauce Low-sodium Beef Broth, More If Needed Minced Garlic Cumin Chili Powder Onion, Diced Red Bell Pepper Chilies (any Variety, Hot Or Mild) Stone Ground Grits Low Sodium Chicken (or Beef) Broth Water Half-and-half Grated Cheddar Cheese
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