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Spicy Stewed Beef with Creamy Cheddar Grits
Spicy Stewed Beef with Creamy Cheddar Grits
Canola Oil
Butter
Stew Meat Or Diced Chuck Roast
(11 Ounces) Chipotle Peppers In Adobo Sauce
Low-sodium Beef Broth, More If Needed
Minced Garlic
Cumin
Chili Powder
Onion, Diced
Red Bell Pepper
Chilies (any Variety, Hot Or Mild)
Stone Ground Grits
Low Sodium Chicken (or Beef) Broth
Water
Half-and-half
Grated Cheddar Cheese
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