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Steak And Chermoula With Roasted Vegetables And Pesto
Ingredients
- ½ pound broccoli crowns
- 1 cup grape tomatoes
- Two 6-ounce top sirloin steaks
- Fresh flat-leaf parsley
- Fresh cilantro
- 1 lime
- Chermoula seasoning (1/2 tablespoon coriander, 1 tablespoon cumin)
- 1/2 cup basil-walnut pesto (basil - walnuts - baby arugula - fresh garlic - olive oil - salt)
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