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Collection: Main Course
Recipe By: AJS313
Steamed Shrimp
Ingredients
- 1 1/2 lb shrimp
- 2 c. Cherry tomatoes, halved
- 2-4 ears of corn, halved
- 4 cloves of garlic, sliced
- 1/4 c. Olive oil
- 1 red onion, thinly sliced
- 1 tsp. red pepper flakes
- 1 tsp. thyme
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Directions
- Preheat oven to 499 degrees. Mix everything together. Season with salt and pepper.
- Cut 8 sheets of foil that measure 14 inches long. Place one on top of the other so you have 4 sets of 2 sheets. Divide shrimp mixture among foil. Fold together and make a pouch so no steam will escape. Cook in oven for about 20 min.
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