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Sweet And Spicy Nut And Pretzel Mix
Ingredients
- 3 tablespoons brown sugar
- 2 teaspoons chopped fresh thyme, divided
- 3/4 teaspoon kosher salt
- 1/2 teaspoon ground cinnamon
- 1/4-1/2 teaspoon ground red pepper
- 1/2 cup pecans
- 1/2 cup blanched almonds
- 1 1/2 tablespoons butter
- 3 cups tiny unsalted pretzels
- 1 cup crispy rice cereal squares
- 2 tablespoons maple syrup
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Directions
- 1. Preheat oven to 350
- 2. Combine brown sugar, 1 teaspoon thyme, salt, cinnamon, and red pepper in a small bowl
- 3. Combine pecans and almonds on a jelly roll pan. Bake at 350 for 10 minutes or until the nuts begin to brown. Combine the pecan mixture and butter in a medium bowl, stirring until butter melts. Gently stir in pretzels, cereal, and syrup. Sprinkle the sugar mixture evenly over pretzel mixture; toss to coat. Spread pretzel mixture in a single layer on jelly roll pan. Bake at 350 for 10 minutes, stirring once. Sprinkle with the remaining thyme. Cool completely.
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