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Shared By Tara Jackson-Sanchez

Tara's Posole

Ingredients

  • 4 lbs Pork Butt
  • 1 head of Garlic
  • 1 Onion
  • 10 cups Water
  • 2 cans - 28 oz Hominy
  • 2 Tbsps dried Oregano
  • 1/2 Tsp Cayenne Pepper
  • Chopped Cilantro, Red Onion, Jalepeno, & Lime wedges

Directions

Bring Everything to a simmer, cover & cook 2 hours


Strain Broth & skim fat

Save Recipe

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