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Collection: Soups & Stews
Recipe By: Tara Jackson-Sanchez
Tara's Turkey Chipotle Chili
Ingredients
- 2 Tablespoons Olive OIl
- 2 Pounds Ground Turkey
- 1 Onion, chopped
- 3 Cloves Garlic, chopped
- 1 Tablespoon Chili Powder
- 1 Tablespoon Montreal Grill Seasoning
- 1 Tablespoon Gound Cumin
- 1/2 Tablespoon Ground Corriander
- 2 Chipotle Chilies (with some of the adobo sauce, 2 chilis, not 2
- 1 Cup Chicken Stock
- 1 Bottle Beer
- 1 Can Crushed Tomatoes, 28 oz
- 1 Can Red Kidney Beans, drained and rinsed
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Directions
- Brown meat in Olive Oil, then add onions and garlic, then spices, the chilies, then beer, then stock, then tomatoes, then beans.
- Simmer at least 10 minutes (but it is better the longer it simmers) (you can take the chilies out after 10 minutes if you want to keep it minimally spicy).
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