• Shopping List
• Meal Planner
• Collection

Tempeh with Peanut Sauce Recipe

Ingredients

• Ingredients (for the tempeh):
• 8 ounces tempeh, diced into half-inch cubes
• 2 Tbsp soy sauce (I used tamari)
• 4 tsp minced fresh ginger
• 1 tsp minced garlic
• 2 Tbsp canola oil
• 1 large cucumber, peeled, seeded, and sliced
• 1 red bell pepper, chopped
• 8 scallions, thinly sliced
• 1/4 cup chopped peanuts
• 1 cup brown rice (alternatively, 1 package rice noodles)
• salt and fresh-ground black pepper
• Ingredients (for the peanut sauce):
• 1/4 cup peanut butter
• 2 Tbsp soy sauce
• 2 Tbsp rice vinegar
• 1 Tbsp dry sherry
• 1 Tbsp honey
• 1 Tbsp sesame oil
• 1 teaspoon chili paste or curry paste

Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App