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The Best Fish Tacos With Honey Lime Cilantro Slaw
Ingredients
- FOR THE FISH:
- 1 1/2 lbs. cod (about 4 (6oz) fillets), thawed if frozen
- 1 1/2 tsp chili powder
- 1/2 tsp cumin
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp smoked paprika
- 1/2 tsp salt
- 1 1/2 Tbsp avocado oil (or another high-heat oil)
- FOR THE CILANTRO SLAW:
- 2 cups shredded green cabbage or coleslaw mix
- 2 cups shredded purple cabbage
- 1/4 cup cilantro
- Juice of 1 lime (1–2 Tbsp)
- 1/2 Tbsp honey
- 1/4 tsp salt
- 1/4 tsp pepper
Chrome Extension
