Total Time: 20min
Collection: Veggies

The Best Way to Cook Zucchini and Carrots

Ingredients

  • 2. Cut your veg into 8-cm/3-inch sticks, making sure they are even in thickness.

You Might Also Enjoy These Recipes:

Spinach Salad with Peach, Avocado & Goat Cheese
Lexielief
 
Easy Soondubu Jjigae (Korean Soft Tofu Stew)
Margot Miller
 
Frittata Muffins
Tocco
 
Easiest Homemade Protein Bars
Sophie Parrish
 

Your Complete Recipe Organizer And Meal Planner

Discover the ultimate tool for managing your recipes, meal plans, and shopping lists

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×

Create Book

×

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×