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Toffee Snickerdoodles
Ingredients
- 1 cup Unsalted Butter, 2 sticks
- 2 cups Granulated Sugar
- 2 large Eggs
- 1 teaspoon Pure Vanilla Extract
- 3 cups All-Purpose Flour
- 1/2 teaspoon Baking Soda
- 1/2 teaspoon Cream Of Tartar
- 2 cups Toffee Bits, divided
- For the Topping:
- 1/4 cup Granulated Sugar
- 1 tablespoon Cinnamon
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