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Tomato, Cucumber, Avocado Salad - Green Valley Kitchen

Ingredients

• 1 1/2 cups of chopped tomatoes
• 1 cucumber
• 1 avocado
• 4 oz feta cheese – cubed
• 2 tbs minced red onion
• 2 tbs parsley
• 2 tbs olive oil
• 1 tbs red wine vinegar
• 8 twists of black pepper from a pepper mill

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