• Shopping List
• Meal Planner

Triple Choc Upside-Down Cheesecake

Ingredients

• 2 tbsp milk
• 1/4 cup cocoa powder, sifted
• 1/3 cup caster sugar
• 6 gelatine leaves
• 2 x 180g blocks white chocolate, chopped
• 600ml thickened cream
• 750g cream cheese, softened
• 1/4 cup icing sugar mixture
• 1 cup frozen raspberries
• 100g milk chocolate, chopped
• 200g packet Choc Ripple biscuits
• 75g butter, melted

Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App