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Truly Golden Crunchy Baked Chicken Tenders | Recipetin Eats

Ingredients

• 1¾ cups panko breadcrumbs (Note 1)
• Oil spray
• 1 egg
• 1 tbsp mayonnaise (I use whole egg)
• 1½ tbsp dijon mustard (or any other mustard of choice)
• 2 tbsp flour
• ½ tsp salt
• Black pepper
• 500g/1lb chicken tenderloins (or chicken breast cut into ⅔" / 1.5cm thick slices, lengthwise)
• Oil spray

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