Recipe By: Alex
Alex Caspero
About AlexAlex Caspero is a Registered Dietitian, Plant-Based Chef and Yoga Instructor. She aims to cut through the nutrition noise by providing real-life, nourishing tips for body and mind. Her blog, Delish Knowledge, focuses on making whole-food eating deliciously simple. She lives in St. Louis, MO with her husband, running buddy and taste-tester BL. If you are interested in personal nutrition coaching, please visit her services page.
athletic avocado says
Whitney Carney says
Catherine Tremblay says
DK says
Jamie says
Recipe By: Alex
Alex Caspero
About AlexAlex Caspero is a Registered Dietitian, Plant-Based Chef and Yoga Instructor. She aims to cut through the nutrition noise by providing real-life, nourishing tips for body and mind. Her blog, Delish Knowledge, focuses on making whole-food eating deliciously simple. She lives in St. Louis, MO with her husband, running buddy and taste-tester BL. If you are interested in personal nutrition coaching, please visit her services page.
athletic avocado says
Whitney Carney says
Catherine Tremblay says
DK says
Jamie says
Ingredients
1 onion
2 tsp. minced fresh ginger
3 garlic cloves, minced
1 tbsp. curry powder
½ tsp. red pepper flakes
1 sweet potato, cubed
2 cups Swiss Chard, chopped into 1" pieces
5 cups vegetable broth
¾ cup chunky peanut butter
½ cup tomato paste
crushed peanuts and cilantro for garnish, optional
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