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Vegan Pumpkin Cookies Recipe

Ingredients

• 1 cup vegan butter, room temperature
• 1⁄2 cup sugar
• 1⁄2 cup firmly packed brown sugar
• 1 cup canned pumpkin
• 1 flax egg
• 1 teaspoon vanilla extract
• 2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• 1 teaspoon ground nutmeg
• 1⁄4 teaspoon salt
• PENUCHE GLAZE
• 3 tablespoons vegan butter
• 1⁄2 cup firmly packed dark brown sugar
• 1⁄4 cup almond milk
• 1 1⁄2-2 cups confectioners' sugar

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