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Walnut Crusted Salmon

Ingredients

• 4 salmon fillets 5 oz each, skin removed
• Lemon sauce:
• ½ cup mayonnaise
• 2 tsp lemon zest
• 4 tsp lemon juice
• 2 tsp dill fresh, minced
• 1/2 teaspoon kosher salt
• 1/2 teaspoon black pepper
• Walnut crust:
• 1/2 cup walnuts, crushed
• 1/4 cup cheese crisps or ritz crackers
• 2 tablespoons unsalted butter, softened
• 1 tsp fresh dill, minced
• 1 tsp garlic, minced
• 1/8 tsp salt

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