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Collection: Christmas Baking Day
Whoopie Pies
Ingredients
- COOKIE DOUGH
- 1/2 cup vegetable oil
- 1 cup sugar
- 1/2 cup cocoa powder
- 1 cup milk
- 1 egg
- 2 cups flour
- 1-1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. vanilla
- FILLING
- 1 cup solid vegetable shortening
- 2 cups confectioners' sugar
- 2 cups marshmallow creme
- 1 tsp. vanilla
- 3-6 Tbsp. milk
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Directions
- DOUGH: Combine oil, sugar; cocoa, milk, egg, flour, baking soda, salt and vanilla. Beat with mixer until well blended. Refrigerate about 1 hour.
- Drop dough (by teaspoonful) onto ungreased cookie sheet. Bake at 425 for 5-10 minutes. Watch carefully.
- FILLING: Beat shortening, sugar, marshmallow creme, vanilla and 3 Tbsp. milk until fluffy. Add more milk as needed.
- Spoon generous dollop of filling on flat sides of half cooled cookies. Place another cookie on top to make sandwich.
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