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Zucchini Mushroom Frittata -Live. Love. Laugh. Food.
Ingredients
- 8 eggs
- 1/3 cup whole milk
- 1 tablespoon butter
- 1 large or 2 small zucchini
- 8 ounces mushrooms, any variety
- 1 1/2 cups cheddar cheese, any variety
- salt & pepper
- fresh herbs, for top – thyme, oregano, parsley etc.
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