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Zucchini Pasta

Ingredients

• 2 pounds zucchini (approx. 4-5 large zucchini), spiralized
• 1 pint cherry tomatoes, halved
• 1 large red onion (or two small), thinly sliced
• 4 garlic cloves, minced
• 1/4 cup extra virgin olive oil
• 1/2 cup fresh basil
• salt & pepper to taste
• 1/2 teaspoon crushed red pepper (optional)
• shredded parmesan for topping (optional)

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