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Pulled Pork And Pulse Protein Bowl

Ingredients

• 1 Tbs chili powder
• 1 Tbs onion powder
• 1 Tbs cumin
• 1 tsp ground mustard
• 1 tsp garlic salt
• 1 Tbs agave
• 1 Tbs apple cider vinegar
• 2 lbs Pork Tenderloin
• 15 ounces black beans, cooked and drained
• 15 ounces great northern beans, cooked and drained
• 15 ounces dark red kidney beans, cooked and drained
• 15.25 ounce can of whole kernel corn
• 1/2 cup red onions, diced fine
• 1/2 cup green bell pepper, diced fine
• 1/2 cup cilantro leaves, finely chopped
• 1 lime
• Salt and Pepper
• 1/2 cup halved grape tomatoes
• 1/4 cup cilantro leaves, chopped fine
• 1/2 cup creamy avocado salsa verde dressing*
• 1 cup roasted chick peas
• 5 lime wedges

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