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http://www.valdemarsro.dk/jambalaya/
Recipe By: Ann-Christine Hellerup Brandt
Shared By Cbbundgaard
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Afrikansk Jambalaya Med Kylling
Recipe By: Ann-Christine Hellerup Brandt
Ingredients
250 g. Kyllingekød – skåret i tern
100 g. chorizo-pølse, skåret i tern eller skiver
2 spsk. olivenolie
1 løg, finthakket
3 fed hvidløg, finthakket
1 tsk. chiliflager
1 tsk. paprika
½ tsk. stødt nellike
1 tsk. timian
1 tsk. oregano
1 rød peber, finthakket
3 stilke bladselleri, finthakket
300 g. basmatiris
5-6 dl. grøntsagsbouillon
3 spsk. tomatpuré
1 ds. Flåede eller hakkede tomater
Saft af 1 lime
125 g. rejer
Salt og friskkværnet peber
Evt. lidt tabasco
Finthakket persille og forårsløg
Evt. godt brød og en grøn salat
Read Directions
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