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Shared By Bobbie Bruce

Bake Exchange Butter Tart Bars Recipe - Genius Kitchen

Ingredients

  • BOTTOM LAYER
  • 1⁄2 cup butter or 1⁄2 cup hard margarine, softened
  • 1⁄3 cup brown sugar, packed
  • 1 1⁄4 cups flour
  • SECOND LAYER
  • 2 large eggs
  • 1 cup brown sugar, packed
  • 1 teaspoon flour
  • 1⁄2 teaspoon baking powder
  • 1⁄4 teaspoon salt
  • 1⁄4 cup butter or 1⁄4 cup margarine, melted
  • 1 teaspoon vanilla extract
  • 1 1⁄2 cups raisins

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