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Coconut Shrimp with Mustard Sauce

Ingredients

  • Shrimp
  • 1 1/2 lbs. unpeeled jumbo shrimp
  • 3 cups flaked coconut
  • 2 cups biscuit mix (divided)
  • 1 cup beer (or seltzer water)
  • 1/2 teaspoon salt
  • 1/4 teaspoon cayenne pepper
  • Vegetable oil
  • Mustard Sauce
  • 1/2 cup Dijon mustard
  • 2 tablespoons brown sugar
  • 2 tablespoons orange juice
  • 1/4 teaspoon cayenne pepper

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