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4 Servings
Total Time: 1hr 30min
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Shared By Rachel Giampietro

Best Chicken Tikka Masala

Ingredients

  • For marinating the chicken:
  • 12 ounces boneless and skinless chicken breasts chopped
  • 1 cup plain 2% fat greek yogurt about 6-7 ounces
  • 1 tablespoon garam masala
  • 1 tablespoon lemon juice about half a lemon
  • 2 teaspoons black pepper
  • 1/4 teaspoon ground ginger
  • For the sauce:
  • 15 ounce can tomato sauce or puree
  • 2 cups heavy whipping cream
  • 1 jalapeño seeded and diced
  • 5 garlic cloves minced
  • 1 tablespoon butter
  • 4 teaspoons garam masala
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • For serving:
  • basmati rice or naan
  • cilantro or parsley

Click to View Directions

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