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4 Servings
https://www.google.com.au/amp/ohmyveggies.com/mee-goreng-with-tofu-and-bok-choy/amp/?client=safari
Recipe By: Kiersten
Shared By Charlotte Burns
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Mee Goreng with Tofu and Bok Choy
4 Servings
Recipe By: Kiersten
Ingredients
1 pound fresh Chinese noodles
1/4 cup packed dark brown sugar
1/4 cup molasses
1/4 cup soy sauce
4 large shallots, 2 minced and 2 sliced thin
3 garlic cloves, minced
2 teaspoons sambal oelek
14 ounces extra-firm tofu, cut into 1-inch cubes
Salt and pepper
2 tablespoons cornstarch
5 tablespoons vegetable oil
1 pound bok choy, stalks and greens separated and sliced 1/2 inch thick
4 scallions, sliced thin on bias
Lime wedges
Read Directions
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