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4 Pieces
Recipe By: Jessie Zandile says Shani says Jessie says Tracey says Jessie says Dee says Jessie says Dining Duster says Jessie says
Shared By Samantha Henrickson

Creamy Mushroom Pasta

Ingredients

  • 1/2 lb. pasta (I used bowties!)
  • 3 Tbsp. extra virgin olive oil
  • 2 cloves garlic, minced
  • 1/2 medium yellow onion, diced
  • 12 oz baby portobello mushrooms, sliced
  • salt and pepper to taste
  • 2 Tbsp. flour
  • 2 cups milk
  • 1.5 cups shredded parmesan cheese

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