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Spicy Cheddar Cheese Straws

Ingredients

• 1 pound Wisconsin aged (such as 2- or 4-year) cheddar cheese, grated
• 3 sticks unsalted butter, softened
• 4 cups sifted flour (sift before measuring)
• 1 tablespoon paprika
• 1 1/2 teaspoons ground cayenne pepper
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 tablespoon Tabasco™ sauce

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