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Classic Tourtiere For Eight | Canadian Living
Ingredients
- 1 1/2 cup cubed peeled potato
- 2 lbs lean ground pork
- 2 cups mushrooms
- 3/4 cups finely chopped celery
- 3/4 cups chicken stock
- 2 onions , finely chopped
- 3 cloves garlic , minced
- 3/4 teaspoons salt
- 1/2 teaspoon each pepper, dried savory and thyme
- 1/4 teaspoon each ground cloves amd cinnamon
- 1 bay leaf
- Really Flaky Pastry (see recipe under method)
- 1 egg yolk
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