Collection: Appetizers

Avocado Feta Salsa

Ingredients

  • 1 avocado, chopped
  • 2 roma tomatoes, diced
  • 1/4 cup red onion, finely diced
  • 1 clove garlic
  • 1 tablespoon red wine vinegar
  • 1 tablespoon olive oil
  • 4 ounces feta
  • Instructions
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Directions

  1. Toss together avocado, tomatoes, onion, and garlic. Gently stir in red wine vinegar and olive oil. Stir in feta. Cover and chill for at least 30 minutes.

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