Collection: Dessert

Berry Cobbler

Ingredients

  • 2 pints strawberries, quartered
  • 1 pint blueberries
  • 1 c sugar, divided
  • 1 tbs cornstarch
  • 3/4 c flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 egg
  • 1/4 c milk
  • 1/2 tsp vanilla extract
  • 6 tbs butter, melted
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Directions

  1. Preheat oven to 375.
  2. In a bowl, combine all berries, 1/3 c + 2 tsp sugar, and cornstarch. Let sit for 10 minutes.
  3. In another bowl, mix flour, 1/2 cup sugar, baking powder, and salt. In a third bowl, stir egg, milk, vanilla, and butter. Add dry ingredients. Stir well.
  4. Place six 6 oz ramekins on a baking sheet. Divide fruit evenly and top each with a few spoonfuls of batter. Bake 25-30 minutes until tops are golden brown. Cool 5 minutes and serve.
  5. Or pour fruit into small glass baking dish. Add batter (x2). Bake 25-30 minutes until tops are golden brown. Cool for 5 minutes and serve.

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