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Black Bottom cupcakes
Ingredients
- 1 1/2 c flour
- 1 t baking soda
- 3/4 c cocoa
- 1/2 t salt
- 1 c sugar
- 1/3 c vegetable oil
- 1 c water
- 1 T vinegar
- 1 t vanilla
- 1 (8oz) cream cheese- softened
- 1 egg- beaten
- 1/3 c sugar
- 1/8 t salt
- 1 c miniature semisweet chocolate chips
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Directions
- 350 oven- makes about 17-18 cupcakes - line cupcake pans
- mix flour,baking soda,cocoa & salt - set aside
- in mixing bowl - whisk 1 c sugar,oil & water until blended- stir in vinegar & vanilla - beat in flour mixture
- in another bowl beat cream cheese, egg,1/3 c sugar & salt - stir in chocolate chips
- put chocolate batter in lined cupcake pans - about 1/3 full- put heaping T - cream cheese mixture in
- bake about 20-25 min.
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