Collection: Cupcakes

Black velvet baby cakes

Ingredients

  • 100g softened butter, plus extra for greasing
  • 175g light brown soft sugar
  • 1 egg
  • 100g self-raising flour
  • 50g ground almonds
  • 5 tbsp cocoa, plus a little extra for decorating
  • 150ml Guinness
  • For the cream
  • 200ml double cream
  • 25g icing sugar
  • splash Champagne (optional)

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