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Collection: Mains
Bolognese Ragù
Ingredients
- 100g butter
- 100ml olive oil
- 400g minced pork
- 400g minced beef
- 200g pancetta cubes
- 400g tin of plum tomatoes, sieved
- 2/3 bottle red wine
- 250ml whole milk
- 4 tbsp tomato puree
- 2 x large onions, finely chopped
- 2 x carrots, finely chopped (optional)
- 4 x celery sticks, finely chopped
- Salt, pepper
Directions
Directions aren't available for this recipe.
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