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Brussels, Bacon & Bean Quesadillas
Ingredients
- 4 slices bacon, chopped
- 2 garlic cloves, minced
- 1/2 pound brussels sprouts, stems removed and sliced
- 1 cup cannellini beans (if canned, drained and rinsed)
- 6 ounces smoked mozzarella cheese, freshly grated
- olive oil or butter for crisping up the tortillas
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