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Collection: Bread & Muffins & Pastries
Recipe By: Make and Take
Cheddar Biscuit Topper
Ingredients
- 1 1/2 cup flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/3 cup butter
- 1/3 cup buttermilk
- 1 egg
- 1/2 cup cheddar cheese
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Directions
- in a large bowl combine flour, baking powder, and salt. Using a pastry blender, cut in butter until mixture resembles coarse crumbs.
- In a small bowl beat together buttermilk and egg, add to flour mixture. Using a fork, stir just until mixture is moistened. Stir in cheese. Using floured hands, gently knead dough in bowl until it holds together.
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