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Cheese Grits

Ingredients

• Ingredients
• 2 cups whole milk
• 2 cups water
• 1 1/2 teaspoons kosher salt
• 1 cup coarse ground cornmeal
• 1/2 teaspoon freshly ground black pepper
• 4 tablespoons unsalted butter
• 4 ounces sharp Cheddar, shredded

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