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Cheesy Spinach Stuffed Peppers | Peace Love And Low Carb
Ingredients
- 4 red bell peppers, halved and seeded
- 2 tablespoons olive oil
- 2 small yellow onions or 1 large, diced
- 4 garlic cloves, minced
- 4 cups fresh spinach or 14 ounces frozen spinach
- 1 teaspoon sea salt
- ½ teaspoon black pepper
- ⅛ teaspoon ground nutmeg
- 2 ½ cups shredded mozzarella cheese, divided
- 12 ounces ricotta cheese
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