Collection: Main Dishes - Meat

Chicken Fried Rice - Cooking Classy

Ingredients

  • 3 cups cooked long-grain brown rice (preferably left over rice. White is fine too) or cauliflower rice
  • 3/4 lb bonelss skinless chicken breasts , diced into 3/4-inch pieces or thighs
  • 1 Tbsp sesame oil , divided
  • 1 Tbsp canola oil , divided
  • 1 1/3 cups frozen peas and carrots blend
  • 3 green onions chopped
  • 2 cloves garlic , minced
  • 2 large eggs
  • 3 Tbsp low-sodium soy sauce
  • Salt and freshly ground black pepper
  • Sriracha , for serving (optional)

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