Chilaquiles

Ingredients

  • 1.5 cups salsa
  • 0.5 cups sour cream
  • 1 medium jalapeno
  • ~1 cup frozen corn
  • 3/4 cup chicken broth
  • tortilla chips
  • 3-4 eggs
  • cholula hot sauce
  • cayenne
  • ~1 tbs minced garlic
  • shredded cheese
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Directions

  1. Mix salsa, sour cream, chicken broth in pan
  2. Add garlic, jalapeños, corn
  3. I added maybe ~1/4 cup shredded cheese
  4. Mix
  5. Add tortilla chips and stir to coat
  6. Add cayenne and hot sauce
  7. Sprinkle shredded cheese on top to melt
  8. Let chips soften a little
  9. Scramble eggs and put on top

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