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Cinnamon Rolls

Ingredients

• Ingredients
• For the dough:
• 1 quart whole milk
• 1 cup vegetable oil
• 1 cup granulated sugar
• 2 packages (4 1/2 teaspoons) active dry yeast
• 9 cups all-purpose flour, plus more for dusting
• 1 heaping teaspoon baking powder
• 1 scant teaspoon baking soda
• 1 tablespoon salt
• For the filling:
• 2 cups (4 sticks) unsalted butter, melted, plus more as needed
• 1/4 cup ground cinnamon, for sprinkling
• 2 cups granulated sugar, plus more as needed
• For the maple icing:
• 2 pounds confectioners' sugar
• 1/2 cup whole milk
• 6 tablespoons (3/4 stick) unsalted butter, melted
• 1/4 cup strongly brewed coffee
• Dash of salt
• 1 tablespoon maple flavoring or maple extract

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