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Citrus-Marinated Chicken Thighs Bon Appétit  | August 2013

Ingredients

• 1 bunch scallions, thinly sliced
• 1/2 bunch cilantro, leaves and tender stems only
• 2 garlic cloves, chopped
• 1 teaspoon finely grated lime zest
• 1 teaspoon finely grated orange zest
• 1/4 cup fresh lime juice
• 1/4 cup fresh orange juice
• 1/4 cup reduced-sodium soy sauce
• 2 tablespoons vegetable oil
• 1 tablespoon kosher salt
• 2 pounds skin-on, bone-in chicken thighs

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