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Cottage Cheese Pancakes

Ingredients

• 2/3 cup (3 2/3 ounces/104 grams) whole-wheat flour
• 1 tablespoon baking powder
• 12 ounces (1 1/2 cups) cottage cheese
• 1 cup (3 ounces/85 grams) old-fashioned rolled oats
• 4 large eggs
• 6 tablespoons unsalted butter, melted
• 3 tablespoons sugar
• 1 teaspoon vanilla extract
• 1/2 teaspoon table salt
• 2 teaspoons vegetable oil, divided

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