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Crispy jalebi recipe - hassanchef restaurant style recipes

Ingredients

• Ingredients
• 1 jalebi making cloth or sauce bottle
• 200 gm all purpose flour ( maida)
• 1 tablespoon yogurt
• Water as required
• 2 cup sugar
• 1 cup water
• One drop orange food color (optional)
• 1/4 teaspoon elaichi powder
• Ghee or oil for frying

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