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Crock Pot Chili

Ingredients

• 2 teaspoons olive oil
• 1 large onion, diced
• 2 stalks celery, diced
• 3 cloves garlic, diced
• 2 tablespoons tomato paste
• 1½ tablespoons chipotle en adobo (about 1 pepper and juices), finely chopped
• 2 teaspoons chili powder
• 1 teaspoon cumin
• 1 teaspoon coriander
• ½ teaspoon smoked paprika
• ½ teaspoon cinnamon
• ¾ teaspoon salt
• Pinch cayenne pepper
• 3 cups vegetable broth
• 3 cups cooked black beans
• 1 - 1¼ pounds butternut squash
• 1-15-ounce can tomatoes
• 1 cup dry quinoa, rinsed

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