Collection: Crock Pot

Crockpot Stuffed Peppers

Ingredients

  • 6 Large Bell Peppers
  • 1/2 pound lean ground beef (cooked or uncooked – leftover works great)
  • 1/2 cup onion, chopped
  • 1 – 14 oz can diced tomatoes
  • 1 cup rice, cooked (any kind of rice will work)
  • 2 Tablespoons Worcestershire sauce
  • 1 tsp. salt
  • 1 tsp. pepper
  • shredded cheese, divided
  • 1/4 cup water
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