Croissants

Ingredients

  • 1 ounce fresh yeast
  • 3 1/2 cups unbleached flour
  • 1/4 cup white or packed brown sugar
  • 2 teaspoons salt
  • 1 cup milk, or more
  • 1 pound unsalted butter
  • 2 tablespoons flour, for dusting
  • 1 egg
  • 1 tablespoon milk
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